Thermogenic Fat-Burning

Skinny Science® Coffee
Skinny Science® Latte
Nuvo Gene Tea®
Skinny Science CodeBreaker™

 

L-Arginine

ArgMatrix®
Skinny Science CodeBreaker™

 

Weight Management

Skinny Science® Coffee
Skinny Science® Latte
Nuvo Gene Tea®
Skinny Science CodeBreaker™

Sweet Berry Shake

 

Skinny Science Sports

Sweet Berry Shake
Chocolate Protein Shake
 

Coffees & Teas

Skinny Science® Coffee
Skinny Science® Latte
Nuvo Gene Tea®

 

Bone & Joint Health

ArgBone Matrix™  

Kid Friendly

Skinny Science® Sweetener  

Diabetic Friendly

Sweet Berry Shake
Chocolate Protein Shake
Skinny Science® Sweetener
 

Coffee Creamer

Skinny Science® Creamer

 

Age Management

 
ArgMatrix®
ArgBone Matrix™
 

Educational Tools


B-Creamy™ Creamer
All Natural Low Glycemic Creamer

Nutrition

Zero Fat

Zero Trans Fat

Zero Cholesterol

4 Low Glycemic calories per gram

Highest quality natural dairy proteins

2 TBS contains 100 mg of Calcium







Skinny Science® Creamer


Why is B-Creamy™ Creamer better than using milk, skim milk, or cream in your Skinny ScienceCoffee?
 
Our creamer has a lower glycemic index
Our creamer has -0- fat
Our creamer provides low glycemic anti-carbohydrates for long-term energy and brain function
Our creamer is NOT KETOGENIC
 
Functionality
 
Skinny Science Skinny Science® Creamer is a -0- fat, calcium-rich, Certified Low Glycemic food whose function is to replace high glycemic, fattening creamers. Typical non-dairy creamers on the market are very high glycemic and promote human adipose tissue fat-storing. Skinny Science Skinny Science® Creamer has been designed to avoid human adipose-tissue fat-storing mechanisms and meets the criteria as a Certified Low Glycemic product.
 
Three-Pronged Scientific Approach
 
Skinny Science Skinny Science® Creamer addresses adiposity on three specific scientific levels; the Glycemic Index, blood glucose and insulin biochemistry, and Calcium/Dairy Protein science.
 
Flavors & Taste
 
Skinny Science Skinny Science® Creamer tastes like high-grade cream, but has none of the fat or fattening properties of cream or other creamers.



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